Nutritionist Caution Against Eating Of Exposed Sliced Onion
A nutritionist, Dr. Bartholomew Brai, at the Federal University, Oye-Ekiti, has advised again the consumption of exposed onion cut the previous day, to avoid food poisoning.
Dr. Brai made the disclosure to press men on Wednesday, that such sliced onion if not properly stored when exposed could be highly poisonous as they could create toxic bacteria.
According to him, the vegetable contains sugar which promote bacteria growth.